We marinated London Broil like my Mom used to, in Wishbone Italian dressing, and Hank cooked it for us on the grill, even though he doesn't eat meat himself. We had broccoli and mashed potatoes. It was delicious, eaten on the patio again. And a bottle of Mouton Cadet Bordeaux! Chris joined us for the evening and we played a couple hands of cancellation Hearts, before we were too tired to stay up any more.
Lemon Loaf
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An easy but outstanding glazed lemon loaf cake brimming with zesty lemon
flavor from the sponge to the icing. The perfect dairy-free summer treat to
enjo...
1 hour ago








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